Master specialty coffee from bean to cup. We’ve distilled our expertise into a series of professional one-day courses designed to turn baristas into true specialists. From refining espresso recipes to sensory tasting, our curriculum combines SCA standards with Keen’s unique industry insights.
Train in our fully equipped lab at the Keen Roastery in Utrecht, with a direct view of our production floor and Loring roasters. Deepen your knowledge through practical sessions in a modern specialty coffee landscape.
You’ve already mastered the basics—getting your grinder on recipe, pulling consistent shots, and steaming silky milk is second nature to you. But are you ready to take full control? This training is all about those final, crucial tweaks that allow you to predict exactly how your coffee will taste before you even take a sip.
Duration: 1 day
Price: € 250,- inc. VAT (Keen certificate included)
Learn how to truly taste coffee. Why is one cup vibrant and fruity while another is bitter or flat? In the Sensory Master, you’ll learn to identify and name specific flavours. By understanding the “why” behind what you taste, you can fine-tune your extraction to achieve the exact profile you want.
Duration: 1 day
Price: € 250,- inc. VAT (Keen certificate included)
Want to elevate your training qualities? Our Train the Trainer course helps you develop your own lesson plans and the ideal learning environment. Whether onboarding new staff or mentoring pros, you’ll gain the tools and hands-on practice needed to help others excel behind the espresso machine.
Duration: 1 day
Price: € 250,- inc. VAT (Keen certificate included)
Turn every cappuccino into a masterpiece. Master the art of silky microfoam and learn to pour hearts and tulips with confidence. Our expert trainer guides you step-by-step to perfect your technique. Whether beginner or advanced, you’ll leave ready to put a smile on every face.
Duration: 1 day, Foundation + Advanced
Price: € 300,- inc. VAT (Keen certificate included)
Ready to level up? The Keen Barista Essentials provides a solid foundation for your barista journey. Master the espresso machine, learn to dial in the grinder, and steam silky milk for the perfect extraction every time. After this session, you’ll be crafting professional espresso and cappuccino with confidence.
Duration: 1 day
Price: € 300,- inc. VAT (Exam and SCA certificate optional)
Comfortable behind the machine and ready for international recognition? The SCA Barista Intermediate course is your perfect next step. Broaden your knowledge, sharpen your skills, and earn a globally recognised certificate to advance your professional career.
Duration: 2 days
Price: € 665,- inc. VAT (Including exam and certificate)
Master the science of the perfect extraction. After Intermediate, level up to SCA Barista Professional. Focus on developing your own recipes with a laser focus on brew ratios and advanced science. We dive deep into water chemistry, machine technology, and the fine details of crafting exceptional espresso.
Duration: 3 days
Price: € 1040,- inc. VAT (Including exam and certificate)
Bespoke training for your team. At Keen Coffee, we offer tailor-made sessions that align with your professional goals. Whether training entire teams or supporting start-ups, we design a programme that fits your needs perfectly. Fill out the form below and let’s start your flavour journey together!
All our barista training sessions are led by SCA-certified trainers (AST), giving you the opportunity to take an exam for an official SCA certificate after every course. This internationally recognised certification qualifies you as a professional barista.
Our courses:
Keen Barista Essentials
SCA Barista Skills Intermediate
SCA Barista Skills Professional
The Specialty Coffee Association (SCA) is a global non-profit connecting coffee professionals while promoting sustainability. Its Barista Skills certificates are recognised worldwide, helping you excel in the international specialty coffee industry.
No, no prior experience is required for the Keen Barista Essentials; anyone can sign up!
The SCA Intermediate course does require previous barista experience. To obtain the SCA Professional certificate, you must have successfully passed the SCA Intermediate exam first.
Yes, every training session offers the opportunity to earn an participation certificate.
The SCA trainings offer a globally recognised qualification.
Our training sessions feature high-end Synesso and Sanremo espresso machines, ensuring you learn on industry-leading, professional equipment.
Yes, we offer small-scale group training (3–6 participants) and private sessions. Please get in touch with us to discuss the possibilities for a private session!
After the training, you will receive access to the online theory exam. Once you achieve a passing score, your SCA certificate will be available immediately through the SCA portal.
