Rich. Creamy. Sweet.
(1 customer review)


The rare, fresh hit of lemon makes this coffee unique, with a buttery, creamy body, caramel sweetness, and notes of deep chocolate.

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Flavour profile

Our first direct trade coffee and the best we’ve tried out of Brazil. We selected this coffee for its completely distinct flavour profile. The rare, fresh hit of lemon in Jaguara makes this beautiful coffee completely unique. You’ll also find a buttery, creamy body, caramel sweetness, and notes of deep chocolate.

We visited this Jaguara farm, remotely located in Campo das Vertentes . The cold weather in the region slows the maturation of the coffee which brings it more sweetness and improves its overall quality, we’ve never tasted anything quite like it from Brazil!

All of our coffees are roasted to order and shipped whole bean to ensure maximum freshness.

The story – the farm

We’re very proud to work with the Garcia family’s Jaguara farm. We’ve started our partnership with Andrè and Natalia back in 2016. We’ve watched, impressed, as they hone their skills, their coffees just keep getting better and better! This is just one of the advantages of direct trade. Direct trade benefits both parties because the producer is always aware of the needs of the roaster, and we, the roasters are aware of how important it is to create sustainable growth on the farm.


  • Farm/Cooperative/Label: Jaguara
  • Producteur: Antônio Wander Garcia, André Luíz Garcia, Rubem Carlos Lima
  • Region: Campo das Vertentes
  • Varietal: Yellow Catuaí
  • Altitude: 960 – 1040m
  • Process: Natural
  • Harvest period: July – September

1 review for Jaguara

  1. Joerg

    Perfect mixture of fruity, creamy and chocolate notes. Very well described. Never had such a complex coffee from Brasil. One of my favorite coffees this year. Quite easy to find the right settings and every shot was more or less perfect.

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