Keen Barista Essentials

The foundations for each starting barista!

Duration: 1 day (9:30 – 17:00)
Intimate Learning: Max. 6 participants per session
Fully Inclusive: We’ve got you covered with fresh coffee and milk, a handy handout, and full use of our professional equipment
Location: Keen Coffee, Tractieweg 93, Utrecht (the heart of the Netherlands!)
Language: Taught in Dutch – but we’re happy to host in English upon request (we’ll always check in with the group first)
Questions? Email to info@keencoffee.com, and we’ll get back to you asap!

Original price was: € 350,00.Current price is: € 250,00.

Trainingsdata

Date in mutual agreement
Friday March 20th (English)
Friday April 3rd
Friday May 22nd

Want to know more about this barista training?

Master the essentials of specialty coffee. In this hands-on course you’ll learn to operate an espresso machine, dial in the grinder, achieve perfect extraction, and steam silky microfoam.

Courses are given in Dutch, unless it is described as English course. Would you like to follow an English course? Please contact us with your request.

Content

No prior knowledge required! We provide a professional handout, a delicious lunch, and the finest coffees to work with.

In Barista Essentials, you’ll explore the entire coffee chain – from cherry to cup. We cover coffee origins, equipment, and how freshness, brew ratios, and extraction impact flavour. You’ll also learn to organise your workspace for maximum efficiency.

During the practical session, you will dial in grinders, brew various espresso recipes, and master the art of steaming silky microfoam. We’ll even teach you your first latte art heart! Throughout the day, we focus on quality, hospitality, and hygienic working practices.

Location

Keen’s barista trainings take place at our Utrecht roastery (Tractieweg 93). We are easily accessible by car with free parking, or just a 10-minute walk from Utrecht Zuilen station.

Exam

There’s no formal exam for this training, but you’ll get a Keen Certificate of Participation!