Katana

Congo
Dark Chocolate • Cherries • Cane Sugar
(1 customer review)

12,7041,20

Embark on a coffee journey with East Congo’s hidden gem, RAEK. This undiscovered powerhouse boasts top-notch processing, organic farming, and an outstanding cupping score. Despite numerous challenges, RAEK stands strong, promising exciting developments in the Congolese specialty coffee scene. Imagine taking a plunge into a pool of dark chocolate, popping a cherry floatie on, and sugar-coating the whole experience!

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Supply chain

REAK – This Side Up – Keen Coffee

Collaboration

RAEK, the hidden gem of East Congo, is causing a stir in the specialty coffee world. With their cutting-edge washing station and organic fertilisation methods, they are a force to be reckoned with. Their exceptional cupping score speaks for itself. Despite facing challenges, RAEK remains resilient, supported by their unwavering spirit. We eagerly anticipate more surprises from the East Congolese specialty coffee scene. Our trusted partner, This Side Up, shares our values of trust, transparency, cooperative growth, and sustainable farming practices. That’s why we choose to work with traders like them.

Taste

Imagine taking a plunge into a pool of dark chocolate, popping a cherry floatie on, and sugar-coating the whole experience. It’s the coffee equivalent of a playful wink and an inviting smile!

Coordinates

2°13’30.7″S 28°49’53.2″E

Details

  • Washing Station: RAEK Katana
  • Coop: Agriterra farmers
  • Region: Katana
  • Varietal: Arabica JBM, Jackson
  • Altitude: 1,400m – 1,800m
  • Process: Natural
  • Harvest Period: April – July
  • Flavour: dark chocolate, cherries, cane sugar

1 review for Katana

  1. Detlef

    One of the best coffee I have every tasted.

    • Joris Goossens

      Thanks!

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