Wilder Perez

Forget the traditional “rules” of Peruvian coffee; we’re going full mad scientist on this one! From the remote hills of Camporredondo, Wilder Perez Salazar is disrupting the status quo with this breathtaking Natural Gesha. By experimenting with a precise 72-hour fermentation, Wilder has unlocked a level of “wild” complexity that is rarely found in the Amazonas. It’s a vibrant, fruit-forward masterpiece that drinks like a dream—a sophisticated and adventurous reminder that the best flavours are found when you dare to experiment.

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Weight

150 grams
1000 grams

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Supply chain

Wilder Perez – Cultivar – Keen

Details

Origin: Peru, Amazonas, Luya, Camporredondo
Washing Station: Africa
Producer: Wilder Perez Salazar
Varietal: Geisha
Altitude: 1700 meters above sea level
Process: Natural – 72h fermentation in closed bags
Flavour notes: Strawberry – Mandarin – Rose

Coordinates

6°11’57.50” S, 78°35’27.7” W

Collaboration

Located in the remote Amazonas region—an area often overlooked due to its distance from major coffee hubs—Wilder Perez Salazar is a producer who follows his own path. In this warm district where clean water is a precious and scarce resource, Wilder made the conscious decision to embrace the Natural process. By skipping the traditional “washing” of the beans, he protects the local environment and saves thousands of litres of water, proving that high-end specialty coffee can be truly sustainable.

To unlock the “Exceptional” status of this Gesha, Wilder implements a precise 72-hour fermentation in closed bags. This controlled, anaerobic environment triggers a unique reaction that develops the deep, “wild” complexity and intense fruitiness we look for at Keen. It’s a process that requires constant monitoring and a “mad scientist” level of dedication to ensure total clarity in the cup. By investing in this prestigious variety and mastering water-saving techniques, Wilder is securing a brighter future for his family. We are thrilled to bring his expert craftsmanship from the Peruvian hills straight to your cup.